info@pehchaanshop.com
Kanpur - 208005, Uttar Pradesh, India
Tamarind (Imli) Powder aslo known as Imli Powder/Imbli Powder/Chincha Powder/Ambli Powder/Tetul Guro/Puli Podi/Chinthapandu Podi/Hunasehannu Pudi/Imli ko Powder. Pehchaan’s Tamarind Powder is made from fully ripe tamarind fruit that is deseeded, dried, and ground into a tangy brown powder. It captures the sweet‑sour flavor of tamarind pulp and is a convenient way to add natural tartness to chutneys, sauces, drinks, and marinades. Rich in tartaric and malic acids, the powder dissolves in water to form a refreshing tangy drink or can be added directly to dishes. In traditional use, Tamarind is known as a digestive aid and is used to season savory snacks and drinks. The powder is pure tamarind, free of preservatives or added sugars.
Antioxidant Properties: Tamarind is high in plant antioxidants. Its extracts have been shown to protect cells from oxidative damage. These antioxidants help neutralize free radicals and may contribute to general wellness.
Supports Healthy Blood Sugar: Animal studies indicate tamarind may help regulate blood sugar. For example, adding tamarind seed powder to diabetic rats diets significantly reduced high blood glucose levels. This effect may be partly due to tamarind’s ability to improve insulin function and reduce inflammation.
Cholesterol Management: Research in animals also shows tamarind can favorably alter lipids. In hypercholesterolemic models, tamarind extracts lowered total cholesterol and LDL bad cholesterol while raising HDL good cholesterol. This suggests tamarind components may support healthy lipid metabolism.
Also available for Bulk Purchase & Private Labeling
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